One Whole Beef = 400 lbs. of beef for $3,750 (processing costs also included in this – you do not have to pay separately). $750 non-refundable deposit WILL BE CHARGED when your order is placed. The remaining balance will be charged when your order is packed for delivery.
In a whole beef you should expect approximately the following:
- 18-22 Ribeye Steaks
- 18-22 NY Strip Steaks
- 14-18 Boneless Sirloin Steaks
- 6-8 Filet steaks
- 4-6 skirt/ flank steak
- 4-6 Rump Roasts
- 6-8 Chuck Roasts
- 6-8 Arm Roasts
- 20 lbs stew meat
- 10-12 packs ribs
- 2 Briskets
- Approximately 90 lbs. stock bones
- Remainder in ground beef